Despite what you may have heard, there is no performance difference between a gas grill powered by propane and one powered by natural gas, unless you're grilling in the depths of winter. When the temperature plunges, and we're talking about -45˚F cold, are you really outside, grilling? Propane perfo......
Read MoreThe gas grill emerged in the 1960s and has become increasingly popular today. Previous gas grills had some drawbacks, such as lower temperatures compared to charcoal grills and higher humidity due to propane combustion, making it difficult to smoke food. However, modern gas grills now reach high tem......
Read MoreIn the realm of outdoor cooking, the debate over grill materials has long been a topic of discussion among enthusiasts. However, a consensus seems to emerge: stainless steel gas grills are proving to be a lasting investment, offering durability, performance, and aesthetic appeal.
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